Common soybean storage methods are horizontal warehouse storage and steel silo storage. The advantages of horizontal warehouse storage are convenient sampling and easy to grasp changes in soybean quality. The disadvantages are low indoor visibility, high dust content, and poor operating environment. Therefore, you must pay attention to safety when using forklifts. At the same time, land utilization is low, storage capacity is small, and economic benefits are poor. Soybean steel silos are increasingly becoming the preferred silo type for temporary storage of raw grains in soybean processing companies due to their high land utilization rate, high degree of automation, easy construction, short construction period, flexible process configuration, and easy management. Most soybean steel silos are galvanized corrugated bolted steel silos.
Features of SRON Galvanized Corrugated Bolted Steel Silo
Corrosion Resistance: The galvanized steel plate has strong corrosion resistance and can resist the erosion of the atmosphere, soil, water and other environmental factors, giving the silo a longer service life.
Stable Structure: The corrugated bolted steel silo uses high-strength galvanized corrugated sheets, which has a more stable structure and can better withstand the weight of soybeans and the impact of the external environment, ensuring the safe storage of soybeans.
Quick Installation: The corrugated bolted steel silo adopts a modular design, has a simple structure, and is easy and fast to install. It can greatly shorten the construction period and improve construction efficiency.
Flexibility: The galvanized corrugated bolted steel silo can be flexibly assembled and disassembled according to storage needs, and the capacity can be expanded or reduced as needed, making it more flexible to adapt to different scales and changing soybean storage needs.
Thermal Insulation: In some special environments (high temperature/low temperature), the corrugated bolted steel silo can also add a thermal insulation layer to ensure the quality and safety of stored items.
Precautions When Storing Soybeans
Full Drying: Soybeans should be fully dried before storage, and the moisture content should be controlled below 12% to avoid mildew. Drying can be done in the sun or using mechanical equipment to ensure that the soybeans reach the proper humidity before storage.
Ventilation and Ventilation Equipment: It is necessary to ensure that there are good ventilation facilities in the steel silo to maintain air circulation and humidity balance. Ventilation equipment can reduce the air humidity in the silo and prevent soybeans from getting damp and moldy.
Prevent Pests and Mold: Use well-sealed storage facilities and thoroughly clean and disinfect silos before storage. Check your soybeans regularly to ensure they are free of pests and mold.
Regular Inspection: Regularly check the storage conditions of soybeans, including temperature, humidity and appearance, to ensure that the storage quality of soybeans is good.